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Conversation fodder to arm yourself with, just in case you meet – or are related to – any of Bruno Mars’ Hooligans before his sold-out concerts in Singapore.
Private home dining spots are all the rage now. These are the places focusing on bona fide Asian nosh, whether that be old-school Peranakan bites or Cantonese sharing plates.
Get a taste of Japan’s world-famous Sakura season right here in the Flower Dome at Gardens By The Bay.
When you want a view to match your food, Singapore offers a range of options. From gardens to cityscapes and the beach, there is quite a selection of restaurants with a view.
Old-school pastry stores have been part of growing up in Singapore. The creations of various ethnic groups have come together in a wide array of sweet offerings that can still be found today. We take you on a sweet tour of some of the faves!
One of Singapore’s breakfast classics is kaya toast. And while there are many places serving up this sweet delight, here is a list of places to try (if you haven’t already!)
Nana Dolly’s serves up hard-to-find Peranakan classics and local delights, sticking to recipes and techniques straight from the Nyonya granny’s home kitchen.
If you want to stretch your dollar, hop on a bus to Johor Bahru for 99 cents and gorge yourself on an array of street food. We give you a step-by-step account with tips.
There’s more to omakase than sushi by a stern Japanese chef. Check out these restaurants offering leisurely lunch omakase menus with a touch of the unconventional.
“New year, new me,” said the GST, but not for these shops that chose to absorb the hike.
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