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In this Silver Spotlight interview, former restaurateur and cookbook author, Dhershini Govin Winodan takes her enthusiasm for preparing food to whip up The Long Table, a book of around 130 recipes to celebrate her 70th birthday.
Used to be you could grab a book off a shelf and be lost in another world. These days, books are harder to come by. But it’s a good thing there’s no shortage of reading matter. From physical libraries to online libraries and ebooks we walk you through your options.
Itching to make traditional kueh at home? Start with one from an award-winning local cookbook author.
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